Monday, March 23, 2009
North Korean in Beijing
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This ancient traffic-filled futuristic city was a place of awesomeness until a few nights ago. A few nights ago, we went for North Korean.
Someone made a joke, the old yawner about Ethiopian: "They have food?" Evidently. My mom refused to call in the reservation, and instead asked a Chinese friend to do it. "Tell them it's for Mr Dee," she insisted. "We don't want them to poison the food." She was joking... kinda.
Then, when we arrived, someone pushed Mimi, my Chinese-American sister-in-law, in first. "Just in case," they muttered under their breath.
And we walked in.
The walls were bare -- blank, empty, like the plates of North Korea. Lights glaring bright (all the better to see us with.) One scrawny fellow swerved around in his booth, eyes wide at the four gwailo sauntering in. His face screamed a silent "WTF!" (Or maybe it was a signal to his comrade, who was furious tapping morse code missives with a toe.) Three 1960s-style stewardesses, clad in Dear Leader red and blue suits, whispered and approached us. (Approached? Cornered! And stewardesses? Not a chance! A trio of furious lesbian killers, trained to assassinate with shivs shaped from the slivers of chopsticks!) They guided us to a booth in the very back, and I couldn't help wondering why -- my eyes searched for alternate exits. (Does the bathroom have windows?)
I paranthetically jest. But I don't lie. It was weird. People did give us big old double-takes. But while old NK dramas played out on a vintage tv, our dining soundtrack was pure Broadway. The dulcet tones of Cats, The Theme From Love Story, even Moon River from Breakfast at Tiffany's played out in an instrumental Casio cover. Elevator music and the land of Kim.
The English-language menus were huge hardback tomes, drenched in garish photos of old Korean favorites: bi bim nyeng mun (pretty damn good), pyongyang kimchi sampler (awesome kimchi, wrapped up into in tight groovy circles), dog. (Yeah, dog. We didn't order it, but the menu was dripping with photos of all the great canine dishes available: dog kalbi, bul-dogi, bi bim dog. Dog on a stick. It was sick.)
We did order meat, though. Good ol' bulgogi. Nice, family favorite. But when the meat came, we all stopped and stared. Cautiously, Dad tried a piece, and growled "It's okay." I picked up a thick grey slice, and took a chew. "Yeah, it's not bad," I lied. Aaron gave a "Hmmm" after his bite, and Mom just watched.
"I think it's dog," she finally said.
"No, no, no, it's not dog," Dad countered. "How would you even know what dog looks like?"
"Remember when your friend Handel tricked me into eating it?"
"Yeah, but this could be horse. I mean, it could be anything at all. You don't know."
"Relax, guys," Aaron offered with no confidence whatsoever. "It's just cheap meat. I think it's fine."
I kept silent. From the moment this dish appeared on the table, I could think nothing but "woof." But I couldn't stop eating. Bite after bite, I thought, "This is disgusting," and I kept going. I wrapped it in kimchi to mask the taste, as I chewed through the tough, ugly, sick grey meat. (*People muse that once you've tasted human flesh, you can never stop eating it. And while this tasted terrible and horrible and awful and ugly and I wanted to vomit, I still picked up yet another piece, smeared it in thick red kimchi drippings, and ripped off another bite with my teeth.)
Instead of vomiting, which I really wanted to do, I laughed. This was a moment. A gorgeous pure untouched moment. North Koreans, glaring at a table of Crazy Yanks, eating dog, while the theme from Breakfast at Tiffany's played. It was awful. Horrible. Amazing. I hated it. It was the best.
"You know those days when you get the mean reds?," Audrey Hepburn asks in Breakfast at Tiffany's.
"The mean reds?," George Peppard returns, confused. "You mean- like the blues?"
"No," Audrey sighs, in that way she does so awfully well. "The blues are because you're getting fat and maybe it's been raining too long, you're just sad that's all. The mean reds are horrible. Suddenly you're afraid and you don't know what you're afraid of. Do you ever get that feeling?"
Yeah -- I had that feeling. I was afraid I'd been poisoned by Kim Jong-Il with a plate of Fido. These mean Reds fed me dog! Of course they're horrible!!!
But, unlike Audrey and George, I couldn't very well jump in a cab and head to Tiffany's. I'd left the closest branch in Singapore. So instead, Mom and I climbed in a cab and went to the Apple store. Which, ultimately, worked just as well.
xo
andy
Wednesday, March 18, 2009
Singapore, Singapore
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Saturday, March 14, 2009
Friday, March 13, 2009
Videos
Visit my awesome new blog at asiaobscura.com, xoxo Dean
A day in Old Sukhothai (Why they changed it, I can't say! People just liked it better that way!)
The illegal border crossing between Myawaddy, Burma, and Mae Sot, Thailand:
The Party that is Bangkok:
Thursday, March 12, 2009
Si Pan Don, Laos
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As I kneeled in awkward prayer before him, hands wai'd before my face, the monk juggled a cup of chopsticks. I plucked one out, he grabbed a microphone, and boasted my fortune to the entire temple. It was in Lao. I didn't understand a word. And, being in a small Wat in a small town on an island in the middle of nowhere, not one person spoke English. If they did, they were too drunk to remember any. But he handed me a printout of my fortune, and I had someone translate it for me a few days later.
"This mean you will win everything in your life, you know," the guest-house manager proclaimed with a smile. "Very good! This like a Buddhist game, but is not game. You will have nice wife, she is very nice. You are like Pan, you know Pan? He very old man, he have young wife. You like Pan. You are very proud to do that! You are a very lucky man. If you lost something, you will get it back." Someone distracted him with a question about their laundry, and he walked away. I picked up my discarded fortune.
Of my fortunes told, I liked this one the most so far. Even if the monk might have been drunk. I'd actually plucked a "6", and -- from what I can read -- he gave me a fortune for a "5." I'd handed it back to him, saying "Ba ha, hok!" But this might not have meant what I wanted it to, and he'd shoved the fortune back towards me, almost jubilant, and an old lady smiled, pushing it into my hand. Maybe it was rigged. Maybe his mistake was divine intervention. Or maybe I can't read Lao and didn't know the rules of the not-game. So I bought a bottle of warm beer instead, and watched teenagers dance to psychedelic Lao rock into the night.
I was sad to leave Don Khon. Sad to leave my friends from Quebec. Sad to scarper just as I was learning to suffer the incredible heat, developing a darker tan, and remembering the turns of the rocky path by the light of just the moon. But it was time to get back to Bangkok, and civilization.
Tuesday, March 10, 2009
Vientiane, Laos
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A little Buddha Park history: forty or so years ago, some loony Lao was hiking along a remote mountain trace, accidentally tripped, and fell deep into a hole. A lot like Alice, I guess. But instead of the quick and bloody death you might expect (especially after watching Touching The Void), believe it or not, he actually fell into the padded lap of a meditating guru. The two became quick buddies, and traveled Laos and Thailand spreading their unique word. Part of this unique word was the need for more outsider Hindu-Buddhist art, created under the divine tutelage of the tripping faller, and artistically-inexperienced acolytes were suddenly creating hundreds of bizarre masterworks. Like this:
Thursday, March 05, 2009
Vang Vieng
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Imagine the most pristine, untouched, slow-moving river. A place that seems from a dream. It carefully wraps around banks of green, where water buffalo and cows nap in the shade, and wake to sip from small pools. Four novice monks hold umbrellas for shade as they cross a rickety old bridge. A fisherman slaps his bamboo rod in the water to punt himself a few feet upstream. Up above, two volcanic mounts bring Mordor to mind. Beauty. Absolute pure remote beauty. You float through this serenity on an inner tube, and smile.
Now hold that prior image. Jam twenty barts that resemble frat parties into this river, each jutting out, perched over the water, each with their own pounding '90s techno or hiphop soundtrack. At one bar, thirty muscled drunk jarheads dance in a sweaty circle to "boys who like girls who like boys" as four girls in bikinis pretend to be bored. A screaming couple fly over our heads, suspended on a zipline, and bellyflop into the river behind us.
Now try and retain the images of the four monks and the rickety bridge and the fisherman and the water buffalo. It's hard, but do it. It was all there.
"Free shots of laolao, man," some body-painted guy shouts to us, as a Bob Marley tune comes on, and I smile. He throws out a rod of bamboo, attached to a fishing line, and drags us in from the current. We sit beside a girl who's dancing by herself, fixated on her own hands as she draws traces in the air with her fingers. She's tripping hard. "A big bottle of beer," I order. "No free shot?," the bartender asks. "No!? Man, I ain't never heard nobody turn down a free shot of laolao before."
Two fat drunk Canadians, on leave from Afghanistan, drag us in. Both of them were unbelievably sunburned. "Long as I keep moving, dude, it don't hurt. But I gotta keep moving -- and drinking! You fall asleep on the roof of a boat, maybe one of your buddies gonna wake you up, right? But no!" "Hell, man, I passed out too! Shit!" They would pause only to suck at the large bottles of beer tied to strings around their necks.
Besides not being incredibly drunk, something else that set us apart was our virgin skin -- everyone else sported serious temporary tattooes: a gorgeous sunset above the promotion "sunset bar," a guy's name scrawled down a girl's arm, one man with a moustache and bow-tie both Sharpied on. "Were you passed out, or concious, when those happened," I asked, sure the answer would be about passing out. "Dude, they're sweet, right? I wanted to look real smart! Nice, huh?" Smart was about the only thing he didn't look, but as he kept dancing, I thought it was mildly awesome.
As a crowd of Japanese kayaking revellers approached our bar, we fled to the river, and slowly floated past empty bars playing rock, jam-packed bars playing Snoop, and a dozen bars playing Fatboy Slim. Finally, around a long bend in the river, we found a submerged restaurant playing soft Thai/Cantopop, and I grabbed a table. This was more my scene. A crowd of Thais wobbled around at a table balancing twenty large bottles of beer, and a group of well-tanned Persians sat to our right. I liked it. Sitting below water-level, we could perch our beers and Lao shish kebabs above the current, while cheesy love songs made me smile. A pair of flip-flops, twenty feet apart, passed us by.
This was Vang Vieng. It was amazing and terrible and awesome and horrible and the best of times and the worst of places.
I wanted to move here and to run screaming. I wanted to order happy pizza and to urgently call the DEA. I didn't know what I wanted. But I did consider the sign, perched above the water, that read "free meal and three buckets of whiskey for 3 hours work at river's edge finding customers for bar." I really did.
Back in town, Lonely Planet had mentioned the "Friends" bars, where stoned Farangs would order "Happy Pizzas" and sit and watch an endless stream of reruns of Friends. I thought it was a joke. But when our tuktuk pulled into town, I was greeted with a clumsy "ey'up mate!" from some kid I'd met on the slow boat. He was so stoned, at lunchtime, he couldn't remember his hotel's name. Or where it was. Nor could his friend. Instead, they turned back to the tv, and joined the dozen other zombies watching Ross and Chandler argue the merits of midget wrestling. It was a parody of itself, and awesomely so.
At night, we would explore the myriad bars, most of which were deserted, a few of which were jam-packed with sweaty kids balancing plastic buckets filled with cocktails and straws. (Some of them apparently filled with opiates or mushrooms or speed.) Ours were only filled with red bull and coke and vodka, but still packed a serious punch. The Dutch kids didn't think it was serious enough, so ordered rounds of M150, while we played makeshift UNO without UNO cards, and I watched a tuktuk full of blind-drunk Australians pounding on the roof as it drove along. "Oi Oi Oi Oi Oi!" they shouted.
For dinner, the best bet was pizza. "What's in the pizza?" Catherine asked. "Vegetables," came the reply. "Yes, but what kind of vegetables?" The waitress looked confused. "Tomatoes? Peppers? Mushrooms?" "No! No mushrooms here!" What a town. We left after 36 hours.
Wednesday, March 04, 2009
Bus from Luang Prabang to Vang Vieng
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Luang Prabang
Visit my awesome new blog at asiaobscura.com, xoxo Dean